Vol. 4 No. 1 (2019)

Published online: 2019-03-31

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Scientific communications

New technology of Black Sea algae Gelidium spinosum (S. G. Gmelin) P. C. Silva (Rhodophyta) cultivation

B. N. Belyaev, N. M. Beregovaya

Pages: 3–11

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Food composition of the shrimp Palaemon adspersus Rathke, 1837 (Crustacea Decapoda, Palaemonidae) in Karkinitsky Bay of the Black Sea in September 2016

R. N. Burukovsky

Pages: 12–23

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Growth and terms of obtaining marketable triploid oysters in Donuzlav Liman (Black Sea, Crimea)

O. Yu. Vyalova

Pages: 24–32

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Production characteristics of the diatom Cylindrotheca closterium (Ehrenb.) Reimann et Lewin grown in an intensive culture at various nitrogen sources in the medium

S. N. Zheleznova

Pages: 33–44

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Current population structure of European anchovy Engraulis encrasicolus L. (Engraulidae: Pisces) in the Sea of Azov – Black Sea basin and history of its formation

G. V. Zuyev

Pages: 45–62

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Spatial distribution of ichthyoplankton near the Crimean Peninsula in the summer spawning season 2013

T. N. Klimova, A. A. Subbotin, V. V. Melnikov, A. N. Serebrennikov, P. S. Podrezova

Pages: 63–80

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Cell types diversity of H4 haplotype Placozoa sp.

D. Y. Romanova

Pages: 81–90

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Variability of size characteristics and survival of the nauplii of Crimean brine shrimp Artemia spp. (Branchiopoda: Anostraca) feeding on different species of microalgae

D. Yu. Smirnov, L. O. Aganesova, A. N. Khanaychenko

Pages: 91–99

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Calculation of the specific growth rate of microalgae

R. P. Trenkenshu

Pages: 100–108

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Notes

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